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Sea-lia
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お店のこだわり
Conveniently located near Keikyu Kamata Station with excellent access, adjacent to the APA Hotel lobby on the first floor. Our pride lies in our richly flavorful oysters and seasonal seafood dishes! We offer over 30 types of sake, from rare varieties
トピックス
Sea-lia's breakfast
Choose from the following: Seafood jar bowl (limited quantity) made with exceptionally fresh seafood, meat curry (an adaptation of APA President's curry),
vegetable tempura udon topped with a soft-boiled egg, cheese-filled hamburger steak set meal with cheese overflowing from the inside,
or a toast set.
Rice and miso soup are refillable, and drinks are self-service with unlimited refills, mainly from the coffee maker.
Opening hours: 7:00 AM - 10:00 AM (last entry 9:30 PM)
Price: 1,800 yen
Dinner at Sea-lia
Just as popular as the three-oyster tasting is the sashimi platter, and dining while admiring the labels of over 100 types of shochu and sake is a hit with sake lovers.
【Dinner Menu】*The following is an example.
Assorted sashimi, three-oyster tasting, oysters grilled with sea urchin butter/basil/cheese, oyster ajillo, scallops grilled with butter and ginger, grilled in oil, crab stuffed in shell, thin sushi rolls (fatty tuna and pickled radish/salmon and salmon roe/salmon roe and sea urchin), and many other daily specials.
Opening Hours: Tuesday-Friday 4 PM - 11 PM, Sunday 12 PM - 11 PM *Closed on Mondays
Restaurant Detail
Breakfast
| Style | Choose from our seafood rice bowl featuring exceptionally fresh seafood, our meat curry inspired by APA President's Curry, vegetable tempura udon topped with a soft-boiled egg, our cheese-filled hamburger steak set with oozing cheese inside, or our toast set. Please note that the seafood rice bowl is available in limited quantities and may sell out shortly after opening. Rice and miso soup are free refills. Drinks, primarily from our coffee maker, are also free refills on a self-service basis. |
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| Business hours | Breakfast: 7:00 AM to 10:00 AM (last entry at 9:30 AM) |
| Price | ¥1,800 |
Lunch
| Business hours | Sundays only from 12:00 PM |
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Dinner
| Style | Our menu features seafood as the main focus, including daily fresh fish selections and seasonal oyster tastings. We also offer a wide variety of alcoholic beverages, including Japanese sake and shochu. |
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| Business hours | Dinner: Tuesday–Friday 4 PM–11 PM, Sunday 12 PM–11 PM ※Closed Mondays |